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Class: BCHM - Metabolic Biochemistry; Subject: Biochemistry; University: Queen's University; Term: Forever 1989;
Typology: Quizzes
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DEFINITION 19 Comes from dietary carbs- -> (starch and sucrose) digestion starts at mouth (alpha amylase breaks down glycosidic linkages) alpha amylase present in stomach and pancreas continues to break down molecule until glucose is free free glucose enters glycolysis Glycogen: Mobilized by phosphorolytic reaction catalyzed by glycogen phosphorylase to create G1P G1P is converted to G6P which can then enter glycolysis Fructose, Galactose, Mannose: They can undergo glycolysis after conversion to a phorphorylated derivate Fructokinase in liver catalyzes the phosphoyrlation of fructose to create G3P or F6P depending on site of phosphorylation Galactose is converted by epimerase to obtain G1- only after UDP is added Mannose undergoes phosphorylation to enter the cell as F6P TERM 20
DEFINITION 20 Glucose is phorylated at C6 to form G6P. This is done by hexokinase and IT IS IRREVERSIBLE. ATP IS USED G6P is converted to F6P by phosphohexase isomerase G6P is phophorylated again to phosphofructokinase-1 in order to create Fructose 1,6 biphosphate. ATP IS USED F16BP is slipt to create glyceraldehyde-3-phosphate and DHAP (which is then converted back to glyceraldehyde 3 phosphate)
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When lactate is the precursor: Pyruvate is transported from the cytosol into mito Pyruvate carboyxlase and coenzyme biotin converts the pyruvate to oxaloacetate in the mito oxaloacetate is converted to PEP via PEP carboxykinase which can then leave the mito When Alanine or Pyruvate is the precursor: oxaloacetate is converted to malate which can leave the membrane which is then converted back to oxaloacetate TWO NADH MOLECULES ARE OBTAINED TERM 32
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DEFINITION 34 Levels of Fructose 2,6 biphophate will dictate to go through glycoslysis or gluconeogenesis.High F26BP = glycolysisLow F26BP = gluconeogenesisF26BP allosterically activates PFK-1 and deactivates Fructose 1,6 biphosphataseGlucagon lowers cellular level of F26BP therefore stimulating gluconeogenesis by activating FBPase-2 which breaks it downInsulin raises cellular level of F26BP therefore stimulating glycolysis TERM 35
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DEFINITION 39 Cleavage of glycogen stores to yield glucose residues for energy or to use for building blocks in anabolic processes: Glycogen Phosphorylase : hydrolyses glycosidic bonds using Pi in order to remove G1P from the chain Debranching Enzyme: Glycogen Phosphorylase acts repetitively on non reducing end of glycogen branches until it is 4 glucose residues away from the branch point. Transferase transfers 3 glucose residues to another end of the molecule and cleaves the free glucose remaining Phosphoglucometase: Changes G1P to G6P such that it can enter glycolysis TERM 40
DEFINITION 40 Glucagon/epinephrine stimulates an increase in cAMP which activates PKA that phosphylates phosphrylase kinase which can then activate glycogen phosprylase. This cascade of reactions converts the inactive form (glycogen phosphorylase b) to the active form (glycogen phosphorylase a) This allows for intense amplification.PP1 can convert form a to from b. Insulin activates this enzyme
Step 3: Isocitrate is converted to alpha ketogluterate through isocitrate dehydrogenase. This releases NADH Step 5: Succinyl CoA is converted to Succinate by succinyl CoA synthetase. This releases GTP and CoA-SH Step 4: Alpha Ketogluterate is converted to Succinyl Coa by alpha ketogluterate dehydrogenase. This releases CO2 and CoA-SH Step 6: Succinate is converted fumerate via succinate dehydrogenase where is a double bond is introduced. FADH2 is released Step 7: Malate is converted to oxaloacetate though malate dehydrogenase. OH is oxidized and NADH is released TERM 47
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DEFINITION 49 acetyl CoA condenses with oxaloacetate to form citrate Citrate is converted to isocitrate Isocitrate is cleaved by isocitrate lyase thereby forming succinate and glyoxylate (different that in CAC) Glyxoxylase then condenses with a second molecule of acetyl-CoA to yield alate which is catalyzed by malate synths Malate is then converted to oxalacetate with NADH This occurs in glyoxysomes that converts stored lipid into glucose. Very close to mito. Succinate leaves the cycle and enters CAC in mito such that Malate can be released and converted to glucose. TERM 50
DEFINITION 50 Phosphorylation of isocitrate dehydrogenase in citric acid cycle by protein kinases then it is inactivated an all isocitrate is channelled into glyoxalate pathway When AMP and ADP are high there is reduced ATP which allows isoctirate dehydrogeanse to be activated. No glyoxyalate cycle occurs When AMP and ADP are low, ATP is high and CAC is not required so isocitrate dehydrogenase is inactivated and glyoxalate cycle occurs
The pathway exists to generate NADPH (used by angels that synthesize fatty acids or steroids) and Ribose-5-P (building block)Creates GSH which is reduced glutathione. GSH protects the cell from highly reactive oxygen derivates by destroying hydrogen peroxide and hydroxyl free radicals. Regeneration of GSSH is through NADPHG6P dehydrogenase used Mg2+ as a cofactor TERM 52
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DEFINITION 55 Coenzymatic Fucntion (All B, C, and K vitamins) Antioxidant Function (vitamin c and K) --> mops up free radicals and peroxide Transcriptional Regulation (Vit A and D) --> fat soluble vitamins serve as specific ligands for certain genes. Vit D regulates calcium binding in intestine and kidney Vitamins do a bunch of general function as they can hold things like hydrogen,hydride,carbons,and CO2 that acts as a temporary transition state
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DEFINITION 63 Biochemists definition of fat:Fatty acids (Prostaglandins): Metabolic field, Building blocks for other lipids, Intracellular ModulatorsGlyceral esters (Acyclglycerols and Phosphoglycerides): fatty acid storage, metabolic intermediates, membrane structureSphingolipids (Sphingomyelin and Glycosphingnolipids): membrane structure, membranes, and surface antigens TERM 64 DEFINITION 64
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DEFINITION 65 When saturated (no double bonds) the structure can be found in solid form and back together. This is why these fats are an amazing source of storing energyWhen unsaturated (double bonds) they are liquid at room temperature and cannot back togetherNOTE: Butter is special as it has a high abundance of short saturated fatty acidsTo increase fluidity we can increase number of unsaturated fatty acids or shorten the fatty acid chain lengthGlycerol and three fatty acids
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DEFINITION 69 Inert --> fatty acid would be reactive in free form but ester bond ties up COOH group in triglyceride Reduced --> triglyceride is almost all hydrocarbon (little oxygen and concentrated) Anyhydrous --> hydrophobic chains excluded water and it is light to carry around in fat depots DISADVANTAGE: Mobilization is slow --> in a deposit the large circle inside of it is a giant fat globule which lies the reason why it is so slow to metabolize TERM 70
DEFINITION 70 8 fatty acids arranged around a single sucrose molecule: Artificial fat substitute Ester of sucrose instead of glycerol Cannot hydrolyze as lipase's in the gut cannot break it down calorie free originally approved in US Medical problems: loss of fat soluble vitamins anal leakage as it is not absorbed Fut enzymes are SPECIFIC to glycerol esters and are very efficient
Bile salts emulsify dietary fats in the small intestine Pancreatic lipases degrade tiacylglycerols Fatty acids and other breakdown products are taken up by the intestinal muscosa and converted into triacylglcyerols Triacyclglycerols are incorporated with cholesterol and apoplipoproteins into chylomicros chylomicrons move through lymphatic system to tissue Lipoprotein lipases converts triacylglycerols to fatty acid and glycerol Fatty acids enter cell and are oxidized TERM 77
DEFINITION 77 Catalyzes TF --> 2MG + 2Fatty. products easily cross gut wall and are re-esterified Substrate (TG) Mixed with Food: Need lipid emulsion and proteases Lipid Emulsion - Required Bile salts works on lipid micelles. pH =7 is important for function. Bile salts change pH Requires Co-Lipase bind to lipase, contacts substrate, opens lid on lipase co-lipase opens active site on lipase to allow triglyceride in TERM 78
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DEFINITION 83 Exogenous Pathway lipids are packaged into chylomicrons where much of ticlygerol content is released by lipoprotein lipase to adipose and muscle chylomicron remnants are taken up by liver bile salts prouced in liver aid in dispersing dietary fats Endogenous pathway packaged in liver and liver in peripheral tissue by VLDL extraction of lipid form VLDL to LDL occurs to deliver cholesterol to extrahepatic tissue Excess cholesterol in tissue is transported to liver in HDL TERM 84
DEFINITION 84 Enzyme Names (all close to lipid vacuole): Adipocyte Triacylgycerol Lipase: TG --> DG + FA Hormone Sensitive lipase (HSL) DG --> MG + FA Monoacylglycerol Lipase (MGL): MG --> Glycerol + FA Regulation: by glucagon which causes cAMP/PKA mediated events Perilipin and CGI which access lipases on surface of lipid Fates of ProductsFatty acids released are carried by albumin to liver and muslce, Glycerol enter blood stream as it is not converted to Gly-3-P TERM 85
DEFINITION 85 Hormone (glucagon or epinephrine) bind the receptor and triggers transduction events with generate cAMP and PKA PKA phosphorylated perilipin peripilin dissociates from coactivator CGI Coactivator activates first lipase AGTL generating DG and FA PKA activates HSL to generate MG and FA MGL converts MG to glyceral and fatty acid glycerol leaves adipocyte since no glycerol kinase to convert to Gly-3-P and is exported to muscle/liver on albuminator and recoiled into TG in adipocyte
Carnitine acyltransferase I transfers the fatty acyl group from fatty acyl CoA to carnitine Pores - created by porin - in outer mito membrane allows the adduct to freely pass into the inter membrane space Carnitine transporter exchanges the fatty acyl carnitine with free carnitine Carnitine acyltransferase II in the matrix regenerates fatty acyl CoA thereby freeing carnitine inside the mito Fatty acyl CoA enters beta oxidation TERM 92
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DEFINITION 93 Caused by genetics and can be:Systematic: all organs --> low carnitine everywhere, no ketone bodiesMytopathic: just muscle, fat build up in liver, normal ketogenesisSymptoms: Lethargy, Fat accumulationTreatment: carnitine supplements, medium chain fatty acidsThe deficiency teaches us: carnitine is synthesized in body carnitine is needed for beta oxidation and ketogensis no carnitine = fat in liver and muscle TERM 94
DEFINITION 94 Dehydrogenation of fatty acyl CoA produces a double bond (trans) between the alpha and beta carbon. FADH2 is released. Acyl-CoA dehydrogenase catalyzes this (oxidation) Water is added to double bond by enoyl CoA hydrates to get a L- hydroxy molecule (hydration) Alcohol is dehydrogenase by beta hydroxylacyl CoA to get a ketone and NADH (oxidation) Thiolase doesreaction with Coenzyme A that produces a fatty acid and acetyl CoA so for C16 we get 8 acetyl CoA for CAC (cleavage) TERM 95
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DEFINITION 99 occurs in endoplasmic reticulum starts with omega carbon likes 10-12 carbons progressive oxidations at omega carbon release succinate and adipate these products are fed into beta oxidation and can be metabolized at either end first step is done is cytochrome 4500 and uses NADPH and O and NADH is generated in the next two oxidation that hydroxylate or demethylate steroids TERM 100
DEFINITION 100 Pyruvate + HCO3 + ATP --> Oxaloacetate + ADP + Pi reversible catalyzed by pyruvate carboxylase Healthy --> liver is getting glucose fadn fatty acids from diet. Glucose provides pyruvate to replenish oxaloacetate which allows for beta oxidation to feed acetyl CoA into the cycleStarving --> no supply of oxaloacetate therefore the CAC comes to a halt. In response the Liver converts fatty acids from adipose tissues into acetyl CoA which goes to ketone bodies (ketogenesis)