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An in-depth analysis of the anatomy and functions of primary roots in monocot and dicot plants. It covers the characteristics of roots, their development, and the differences between monocot and dicot root systems. The document also discusses root modifications, including tap root and adventitious root modifications, and their functions.
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Dr.Arzu Gürsoy Ergen Arş.Gör Duygu Berdi
A root that develops from any other part other than the radicle is known as adventitious root. Such roots may develop from the base of the stem, nodes or from leaves. In monocots, radicle is short lived and from the base of the stem a thick cluster of all equal sized roots arises. This is known as the adventitious root system e.g. Maize, wheat, sugarcane, etc. It is also known as fibrous root system as the adventitious roots of grasses (monocots) look like fibres. Fibrous roots do not grow very deep into the soil The main root is called primary root. Its branches of first order are called secondary roots and branches of secondary order are called tertiary roots and so on. The main root along with its branches forms a tap root system e.g. Mustard (Brassica), Sunflower (Helianthus) etc. Presence of a tap root system is a characteristic feature of dicotyledonous plants. The tap root normally grows vertically downwards to a lesser or greater depth, while secondary and tertiary roots grow obliquely downwards or some grow horizontally outwards
Monocot vs. Dicot Subject: Primary root anatomy Sub tobic: Monocotyledone root Fam: Iridaceae Sp.: Iris sp. Sec.dir: transversal section from the young root Subject: Primary root anatomy Sub tobic: Dicotyledone root Fam: Ranunculaceae Sp.: Ranunculus aquatilis Sec.dir: transversal section from the young root/Ready preparation
A higher magnification of the vascular cylinder shows the tetrarch arrangement (i.e., four protoxylem poles) of primary xylem with alternating regions of primary phloem, the pericycle , endodermis , and parenchyma cells in the cortex
UNDERGROUND AERIAL
In some plants the tap roots store reserve food for which they become swollen and assume different shapes. There are three types: Fusiform Napiform Conical
Here, the modified adventitious root is swollen without any definite shape. It is always produced singly and not in clusters.
In Dahlia and Asparagus a number of adventitious roots arise as a cluster, from almost the same level at the base of the stem.
swelling on their surface.