Name: ________________________________ Date________ Score: ______
C r o s s w o r d P u z z l e
Complete the puzzle. Use the clues to help you fill in the boxes with the correct words.
Down:
Across:
1.
A stored form of glucose that we used as an energy reserve
5.
This year is the year of the?
2.
Removal of a water molecule in splitting complex sugars
8.
A type of bond that ho lds two water molecules together
3.
Are hygrosco pic additives in foods that keep them from drying out
9.
A substance in food that your body needs to grow, repair
4.
The best biological solvent
itself
and supply you with energy.
6.
Simple carboh ydrates that contain one sugar unit
12.
The bond linking two sugar monomers
7.
First stage of crystallization
13.
A type of water that is held tightly by another molecule
10.
Body's main/imm ediate source of energy
14.
A carbohydrate that consists of 3-10 sugar units
11.
The process used to split po lymers like
carbohydrates; this is done
16.
Term used for loss of w ater in a sorption isotherm
curve
by adding water
18.
Pertains to carbo hydrates that contain 2
sugar units
15.
The digestion of sucrose results in two
monosaccharides: glucose and?
20.
Excess sugars are converted into?
17.
A water-insoluble p olysaccharide and highly branched polymer of
21. glucose+glucose= ???
α-glucose units found in plants
22.
Our body's main source of energy
19.
Property of water where it be ads up on a freshly waxed car
24. An example of a disaccharide
23.
The oozing of liquid from a rigid gel; sometimes called weeping
27. Refers to complex sugar
25.
A hormone produced wh en the blood glucose level is below normal
30. Change from Liquid to Solid is called?
26.
A measure/unit of energ y
28.
Property of water wher e meniscus forming on graduated cylinder
29.
Hormone produced whe n the blood glucose level is above norma l